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Food Services

This certificate program is designed to provide a general overview of the food services industry, specifically looking at commercial kitchens, and the knowledge that kitchen staff need to run a successful service.

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General Pre-Employment Readiness for the Hospitality Industry

Course Description The certificate program is designed to provide a general overview of the hospitality industry – including travel and tourism, lodging, food services, and recreation – to the learners. The balanced training of theoretical as well as practical knowledge involves all the organisational and functional aspects of the industry. It involves learning everything –

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