Current Status You are not yet enrolled in this course Price Free Get Started Log In To Enroll Course Content Expand All Food Handling & Illness 4 Topics Expand Lesson Content 0% Complete 0/4 Steps Why is hygiene important? What symptoms indicate an illness? What should you do if you are sick? Or if you have been in contact with a sick person? Interactive: Food Handling & Illness Personal Hygiene 2 Topics Expand Lesson Content 0% Complete 0/2 Steps Handwashing in a Food Premises Interactive: Personal Hygiene The Six Steps of Proper Handwashing 2 Topics Expand Lesson Content 0% Complete 0/2 Steps Injuries: cuts and blisters Interactive: Hand Washing & Sanitizing Interacting with Food 2 Topics Expand Lesson Content 0% Complete 0/2 Steps Tasting Food Interactive: Interacting with Food Attire & Equipment 5 Topics Expand Lesson Content 0% Complete 0/5 Steps Work Footwear Hair Cell Phones and Electronic Devices Other Important Personal Hygiene Practices Interactive: Attire & Equipment Food Handler Hygiene Conclusion
